Restaurants

Borough Market has launched its fifth annual beer, produced with hops grown in the Market Hall.

A rare hotel restaurant of unexpected virtuousness.

A new pasta restaurant from the team behind Zia Lucia.

The latest restaurant from the Copenhagen-based group occupies a large corner site on Soho's Beak Street.

Yard Sale has opened its largest pizzeria to date, occupying a site at the Shoreditch end of Hackney Road.

The first international branch of Nas and John Seymour's fried chicken restaurant.

One of two restaurants in The Stratford, a new skyscraper comprising a hotel and long-stay loft apartments.

A sister restaurant to the Harts Group's celebrated El Pastor.

A casual, inexpensive bouillon quietly revolutionising Paris' restaurant scene.