Alicia Grimshaw

A three-month pop-up at St Martins Lane Hotel, The Nitery by Gizzi Erskine offers a playful, joyful ride of flavour.

An impressive new Hackney taquería

A neighbourhood restaurant and wine bar worth travelling for.

Yard Sale has opened its largest pizzeria to date, occupying a site at the Shoreditch end of Hackney Road.

A Soho cornerstone serving consistently delicious Northern Italian cooking.

Like the original Soho site, Bun House 2.0 continues to focus on exemplary Cantonese buns.

With confident, uncomplicated cooking, Four Legs’ residency is a welcome addition to Islington’s growing restaurant portfolio. 

Tasting menus are like Marmite: you either love them or hate them. The eight to ten courses can be a minefield of petri-sized dishes that can be a surprise for the taste buds, or have you inhaling the whole bread basket and swinging by a fast food joint on the...

London is a breeding ground for concepts. If it’s not a single item restaurant, it’s brunch in ball pits, allergen-free ice cream parlours, and God knows what else. Sky-high dining and rooftop restaurants are one concept that Londoners seem to lap up, and there’s plenty of choice what with every...