How To Make: No-Bake Vegan Cheesecake

No-Bake Vegan Cheesecake A perfect, fuss-free vegan dessert. 8-inch spring form cake panFood processor For the base80 g raw cashew nuts80 g almonds (peeled or flaked)10 dates (pitted)2 tbsp coconut oil (melted)Sea saltFor the filling300 g cashew nuts (soaked in boiling water for 15 minutes, then drained and rinsed)120 ml ...

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