TLE Recipes

These miniature Melton Mowbray Pork Pies are so delightfully tasty that you simply won't be able to resist once they come out of the oven!

Pairing clams and mussels with various other shellfish and pacherri (a Sicilian pasta, like a very large rigatoni) maks a great sharing plate.

The ‘Colonsay Bees Knees’ celebrates produce from Colonsay and the island’s native Black Bees. This is an easy to create at home cocktail!

In the mood for a light lunch or dinner? This Quinoa, Fennel & Sweet Potato Salad is an ideal dish that is filled with flavour and colour.

Who does not love a deliciously freshly baked Red Velvet Cake? With three layers, this cake will look very impressive and taste fabulous!

Enjoying the summer? Try this Venison Meatballs with Red Cabbage Salad and Blackened Apple at home this week for a real treat.

Tying in with Bonfire Night, this week’s cocktail recipe is here a little earlier than usual, provided by Portobello Road Gin’s Jake Burger.

Rice Pudding is a light fruity breakfast bowl that can be prepared the night before to enjoy the following morning.

Using braised venison, Stalker's Pie is delicious but less popular than Shepherd's or Cottage pie.