• Privacy policy
  • T&C’s
  • About Us
    • FAQ
    • Meet the Team
  • Contact us
TLE ONLINE SHOP!
  • TLE
  • News
  • Politics
  • Business
  • Sport
  • Opinion
  • Elevenses
  • Entertainment
    • All Entertainment
    • Film
    • Lifestyle
      • Horoscopes
    • Lottery Results
      • Lotto
      • Thunderball
      • Set For Life
      • EuroMillions
  • Food
    • All Food
    • Recipes
  • Property
  • Travel
  • Tech/Auto
No Result
View All Result
The London Economic
SUPPORT THE LONDON ECONOMIC
NEWSLETTER
  • TLE
  • News
  • Politics
  • Business
  • Sport
  • Opinion
  • Elevenses
  • Entertainment
    • All Entertainment
    • Film
    • Lifestyle
      • Horoscopes
    • Lottery Results
      • Lotto
      • Thunderball
      • Set For Life
      • EuroMillions
  • Food
    • All Food
    • Recipes
  • Property
  • Travel
  • Tech/Auto
No Result
View All Result
The London Economic
No Result
View All Result
Home Food and Drink

The Weekly Cocktail Recipe: South Place Hotel’s ‘Sweet Sass’

Taking place until August, South Place Hotel in the City of London (home to Michelin-starred Angler) has collaborated with award-winning gourmet popcorn makers Joe & Seph’s to create a range of signature cocktails (affectionately named ‘Poptails’). Available at the hotel’s 3bar, each of the bespoke drinks champion Joe & Seph’s, established in 2010 with the aim […]

Jon Hatchman by Jon Hatchman
2018-06-15 17:05
in Food and Drink, Recipes
South Place Hotel Sweet Sass Cocktail
FacebookTwitterLinkedinEmailWhatsapp

Taking place until August, South Place Hotel in the City of London (home to Michelin-starred Angler) has collaborated with award-winning gourmet popcorn makers Joe & Seph’s to create a range of signature cocktails (affectionately named ‘Poptails’).

Jump to Recipe Print Recipe

Available at the hotel’s 3bar, each of the bespoke drinks champion Joe & Seph’s, established in 2010 with the aim to produce the world’s best tasting popcorn. Handmade in London, by a small team of pastry chefs, the range now features over 45 flavours. Created by South Place Hotel’s expert bar team, each drink will feature on rotation, with one cocktail featuring each month.

Available throughout June, the bar’s ‘Sweet Sass’ comprises Pothecary Gin, thyme-infused Cointreau, Goldschläger cinnamon liqueur, lemon and orange marmalade. This is paired with a small bag of Joe & Seph’s Honey & Toasted Sesame popcorn, clipped onto the side of the glass.

Ingredients

40ml Pothecary Gin

10ml thyme infused Cointreau

10ml Goldschläger cinnamon liqueur

15ml lemon juice

1 spoon orange marmalade

Joe & Seph’s Honey & Toasted Sesame popcorn

Method

Shake all ingredients together and double strain into a chilled glass.

Accompany with Joe & Seph’s honey and toasted sesame popcorn attached to the rim.

Further information on South Place Hotel’s ‘Poptails’ can be found here.

RELATED

https://www.thelondoneconomic.com/food-drink/angler-launches-taste-autumn-menu-review/23/10/

https://www.thelondoneconomic.com/food-drink/the-weekly-cocktail-recipe-ella-cantas-la-casa-azul-margarita/01/06/

https://www.thelondoneconomic.com/food-drink/the-weekly-cocktail-recipe-raspberry-white-collins/08/06/

South Place Hotel Sweet Sass Cocktail

South Place Hotel’s ‘Sweet Sass’

 ‘Sweet Sass’ comprises Pothecary Gin, thyme-infused Cointreau, Goldschläger cinnamon liqueur, lemon and orange marmalade. This is paired with a small bag of Joe & Seph’s Honey & Toasted Sesame popcorn, clipped onto the side of the glass.
Print Recipe Pin Recipe
Course: Cocktails
Cuisine: Global
Keyword: Cocktails
Servings: 1
Author: Jon Hatchman

Ingredients

  • 40 ml Pothecary Gin
  • 10 ml Thyme infused Cointreau
  • 10 ml Goldschläger cinnamon liqueur
  • 15 ml Lemon juice
  • 1 tbsp Orange marmalade
  • Joe & Seph’s Honey & Toasted Sesame popcorn

Instructions

  • Shake all ingredients together and double strain into a chilled glass.
  • Accompany with Joe & Seph’s honey and toasted sesame popcorn attached to the rim.
Tried this recipe?Let us know how it was!

RelatedPosts

Captain Tom gin pulled after ‘breach of charity law’

Restaurant Review: Terra at Eataly London

How To Make: Blueberry Biscoff Cheesecake

10 Easy Sandwich Recipes For Breakfast and Lunch

Subscribe to our Newsletter

View our  Privacy Policy and Terms & Conditions

Trending on TLE

  • All
  • trending
Abdollah

‘Rescue us’: Afghan teacher begs UK to help him escape Taliban

CHOMSKY: “If Corbyn had been elected, Britain would be pursuing a much more sane course”

What If We Got Rid Of Prisons?

More from TLE

Thunderball Results for Friday 17 September 2021 Tonight’s winning numbers

Watch: ‘Billy no mates’ trends as PM snubbed at NATO meeting

Victoria Derbyshire asks MP: ‘Why are you betraying the north?’

Beetroot Salad With Berries and Yogurt

Watch: ‘People are laughing’ as top Tory claims single mums now better off

The Fantasy Football Blog week 21: a heartbreaking farewell

Brixton Beach Boulevard – Review

MPs across the benches write to Boris Johnson to recall parliament from holiday as UK ‘on the brink’

This is the Brexit “cheese submarine” analogy that is going viral on social media

No Strings

About Us

TheLondonEconomic.com – Open, accessible and accountable news, sport, culture and lifestyle.

Read more

© 2019 thelondoneconomic.com - TLE, International House, 24 Holborn Viaduct, London EC1A 2BN. All Rights Reserved.




No Result
View All Result
  • Home
  • News
  • Politics
  • Business
  • Sport
  • Entertainment
  • Lifestyle
  • Food
  • Travel
  • More…
    • Elevenses
    • Opinion
    • Property
    • Tech & Auto
  • About Us
    • Meet the Team
    • Privacy policy
  • Contact us

© 2019 thelondoneconomic.com - TLE, International House, 24 Holborn Viaduct, London EC1A 2BN. All Rights Reserved.