Food and Drink

Restaurant Review: San Carlo, Regent Street

The San Carlo group of restaurants has expanded its presence in London with the opening of a namesake eatery on Regent Street. Adding to its collection of renowned dining spots that include Cicchetti, Fumo, Alto and, most notably, Signor Sassi, the opening will be hotly anticipated among London’s glitterati who have found a safe pair of hands in chef Alberico Penati. And the St James's spot certainly has the look and feel of an A-lister hangout. Saddle leather stools adorn a...

Beer of the Week: Neubourg Pilsner

Brewed in the Gulpender brewery of Gulpen 'Neubourg Pilsner' is among the freshest, most crisp tasting pilsners you are ever likely to try. With a heritage stretching back to the early 19th century the beer makers don’t use pasteurisation as part of the brewing process, preferring instead to rely on the organic ingredients sourced locally in the Limburg region of the Netherlands. In order to “earn” its blue bottle the lager must first mature in our cellars for around 6-8...

These Japanese vending machines dispense hot pizza 24/7

New vending machines that dispense hot pizza 24 hours a day have been rolled out in Japan. The machine in Hiroshima, called Pizza Self, gives access to either margherita or four cheese pizzas around the clock, and apparently tastes just as good as a regular takeaway. According to SoraNews24 the red, white and green pizza vending machine boasts "fresh out of the oven" pizza and is found at the front of a video rental shop in the southern city on...

The Weekly Cocktail Recipe: Appleton Estate Mai Tai

An authentic Jamaican rum made in the Nassau Valley, Appleton Estate rums are produced on the oldest sugar estate and distillery in Jamaica, in continuous production. Having crafted rums for more than 265 years, Appleton Estate also produces one of the few rums in the world to claim a terroir. From the selection of sugarcane varieties grown on the Estate, to the natural culture of yeast used in fermentation; through to the distillation and blending methods, these Jamaican rums are...

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