Glazed ham, cut thick and served with pease pudding.

Biersuppe (Beer Soup) A soup flavoured with beer, stock and cream, topped with ham and cheese gougères. BlenderStand mixer with paddle attachment (recommended but not essential) 30 g butter4 shallots (peeled and chopped)120 g breadcrumbs500 ml good-quality beer (such as lager or wheat beer)750 ml chicken stock1 tbsp brown sugar3...

A classic comfort food dish perfect for the cooler weather, slowly simmered and topped with suet dumplings.

These miniature Melton Mowbray Pork Pies are so delightfully tasty that you simply won't be able to resist once they come out of the oven!

Pairing clams and mussels with various other shellfish and pacherri (a Sicilian pasta, like a very large rigatoni) maks a great sharing plate.

The ‘Colonsay Bees Knees’ celebrates produce from Colonsay and the island’s native Black Bees. This is an easy to create at home cocktail!

In the mood for a light lunch or dinner? This Quinoa, Fennel & Sweet Potato Salad is an ideal dish that is filled with flavour and colour.

Who does not love a deliciously freshly baked Red Velvet Cake? With three layers, this cake will look very impressive and taste fabulous!