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Home Food and Drink

Watch – Cafe launches new vegan sandwich made from IRN BRU

A cafe has unveiled the world’s first vegan sandwich – made with IRN BRU. The sarny is served on toasted sourdough with rocket, cheese and pickles. Its barbecue sauce is made from pulled jackfruit and mushrooms – roasted in Irn Bru. The sandwich also comes with side-salad, air-fried chips or mac and cheese. Glaswegians have […]

Guest Contributor by Guest Contributor
2018-10-26 11:48
in Food and Drink, Weird News
Cafe owner Amelia Sulhunt, from Serenity Now Cafe, Glasgow, Scotland, with a Vegan Irn Bru sandwich made from pulled Jackfruit. The Jackfruit is roasted after Irn Bru is poured on it.   See SWNS story SWSCsandwich; A family-run vegan cafe is set to make taste buds across the city explode with the launch of a new Irn Bru infused winter sandwich. Serenity Now Cafe will soon offer the juicy sandwich served on toasted sourdough bread with BBQ sauce, rocket, cheese and pickles. And the Irn Bru is roasted with pulled jackfruit and mushrooms in the barbecue sauce. The mouthful bite also comes with side-salad, air-fried chips or mac and cheese. Glaswegians have been flocking to try the £6.50 sandwich which will be sold at the cafe based at Great Western Rd, Glasgow.

Cafe owner Amelia Sulhunt, from Serenity Now Cafe, Glasgow, Scotland, with a Vegan Irn Bru sandwich made from pulled Jackfruit. The Jackfruit is roasted after Irn Bru is poured on it. See SWNS story SWSCsandwich; A family-run vegan cafe is set to make taste buds across the city explode with the launch of a new Irn Bru infused winter sandwich. Serenity Now Cafe will soon offer the juicy sandwich served on toasted sourdough bread with BBQ sauce, rocket, cheese and pickles. And the Irn Bru is roasted with pulled jackfruit and mushrooms in the barbecue sauce. The mouthful bite also comes with side-salad, air-fried chips or mac and cheese. Glaswegians have been flocking to try the £6.50 sandwich which will be sold at the cafe based at Great Western Rd, Glasgow.

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A cafe has unveiled the world’s first vegan sandwich – made with IRN BRU.

The sarny is served on toasted sourdough with rocket, cheese and pickles.

Its barbecue sauce is made from pulled jackfruit and mushrooms – roasted in Irn Bru.

The sandwich also comes with side-salad, air-fried chips or mac and cheese.

Glaswegians have been flocking to try the £6.50 sandwich at the Serenity Now Cafe, Glasgow.

Amelia Sulhunt, 35, head chef, said: “We take a lot of inspiration from American vegan cuisine, and it’s not unusual to see soft drinks like Coca-Cola or Dr.Pepper being used in those dishes, so we started thinking about how we could put a Scottish spin on that, which inevitably led us to Irn Bru.

Cafe owner Amelia Sulhunt, from Serenity Now Cafe, Glasgow, Scotland, with a Vegan Irn Bru sandwich made from pulled Jackfruit.

“It might sound a little strange at first, but Irn Bru is one of those soft drinks that has a very distinctive taste, so if you combine it with the right flavours, there’s a lot of possibilities there.

“Suffice to say, after we roasted our first batch, we were impressed enough to want to add it to the menu.”

Barry Nicolson, Serenity Now Cafe manager, hopes their customers will enjoy it.

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The 34-year-old said: “We hope they’ll love it.

“We made a small trial batch a few weeks ago and had it on as a special, and the response was great – we sold out of it pretty quickly.

“We’ve been open for about a year now, so we wanted to change things up a bit and keep the menu interesting for our customers.

“It’s one of four new sandwiches we’ll be adding to the menu.”

The sandwich will form part of the cafe’s coming winter menu — which will be in place at the beginning of November.

Approx calorie count

BBQ sauce = 172 calories (100g).

Rocket = 4 calories (handful)

Vegan cheese = 50 calories

Pickles = 11 calories (100g)

Irn Bru = 138 calories (330ml)

Sourdough bread = 289 calories (100g)

Pulled BBQ jackfruit = 150 calories

Mushrooms = 21 calories (1 cup containing 96g)

Total = 835 calories

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