• Privacy policy
  • T&C’s
  • About Us
    • FAQ
  • Contact us
  • Guest Content
  • TLE
  • News
  • Politics
  • Opinion
    • Elevenses
  • Business
  • Food
  • Travel
  • Property
  • JOBS
  • All
    • All Entertainment
    • Film
    • Sport
    • Tech/Auto
    • Lifestyle
    • Lottery Results
      • Lotto
      • Set For Life
      • Thunderball
      • EuroMillions
No Result
View All Result
The London Economic
SUPPORT THE LONDON ECONOMIC
NEWSLETTER
The London Economic
No Result
View All Result
Home Food and Drink

Restaurant Review – Cellar at Kindred, Hammersmith

An interesting, beautiful and very reasonably priced venue in a very unexpected location next to Hammersmith Tube station

David Sefton by David Sefton
2024-03-31 17:50
in Food and Drink
FacebookTwitterLinkedinEmailWhatsapp

Kindred is an unexpected place. Hidden on the southwestern corner of the 1980s carbuncle that is the office block island atop Hammersmith Tube station is a beautiful and huge Georgian mansion. Yet a bit like in a children’s fantasy novel, you don’t really notice it until someone points out that it’s there.

Someone who did notice it however is former social worker Anna Anderson, who took it over with a vision to create a cultural space and community centre in the heart of Hammersmith. Originally opened as a private members club, it has like many of its peers evolved into an open house for West London, where you can turn up and for a modest fee use the facilities to work or just hang out. Alongside that they have kept to the vision of hosting a huge variety of cultural and other events and having a café open to all, Cellar at Kindred.

Having covered some of the special events that Kindred offers, including the Kindred Uncovered Residency which supports upcoming female artists, and wanting to meet someone for lunch who works near there, it seemed the perfect opportunity to try out Cellar at Kindred. My guest is a high-flying female Danish executive and scientist at the nearby London office of a huge international business. She is, I suspect, exactly the type of person Kindred seeks to attract.

I was running late (traffic – I’d forgotten what a pain it is getting through Brook Green) but when I arrived she was ensconced in a very pleasant corner banquette with a swirling cappuccino in front of her and looked quite happy with life. As indeed one should in such a nice space: a vaulted cellar reminiscent of an Oxbridge cellar bar but with nicer furniture and no table football. It was busy but not completely full and with a crowd noticeably cooler than those passing by. Looking out over the garden space, in which are set several more tables, the entrance to the shopping centre and tube station entrance is quite a contrast. Beauty and the Beast.

The menu looks great and thoughtfully put together. At the snack end of things are offerings such as a Cobble Lane charcuterie plate (£10),  Muhammara & flat bread spiced dip made with red peppers, pul biber chilli & molasses (£6.50) and Cantabrian anchovies on toast (£7). Also pizzete, all at £9.50, which ranged from a cautious marinara to decidedly incautious but tempting Confit Jerusalem artichokes, pecorino mornay, wild mushrooms and salsa verde or Tomato, fennel & chilli sausage with gorgonzola and rocket.

Tempting as they are she opted for the pasta special, tagliatelle with duck ragu with portobello mushrooms, spring onions and burrata. This was unctuous and delicious with a properly deep ragu which did not overwhelm the fresh pasta. Delightful and a proper bargain at £13.50.

I opted for two of the small plates. First Palourde clams with cider, chorizo and spiced tomato sauce with charred ciabattini (£14.50), which balanced the cider and the spice such that I used every last bit of bread to scour the dish of its sauce. Then buttermilk fried chicken and curry leaf mayo and gherkins (£11). Juicy meat, crispy coating, smooth but spicy sauce. What’s not to like?

We could have delved further into this soft cushion of a menu – I’m certainly tempted to go back to try the slow-cooked Longhorn ox cheek in a red wine reduction with silver skin onions, calçot, champ potatoes, grilled tender stem broccoli, celeriac and cheddar dumplings, albeit I suspect the power bowls (Ancient grains with avocado, carrots, chilli, spring onions, bean sprouts, coriander and spicy sesame dressing!) get ordered more regularly.

My guest had to leave to attend a meeting which afforded an opportunity to try a delicious Tiramisu (why not?) before heading back to the slightly greyer world. It was a very pleasant lunch. It cost me a slither over £60 for the two of us including (soft) drinks. If I worked in Hammersmith I’d be here all the time.

RelatedPosts

Round up of Food and Drink News and Events

Italian cheese brand Galbani to open pop-up Burrata Bar in support of Anthony Nolan Trust

Upcoming chef collaborations at Taku, Pavyllon and Rick Stein Barnes

Base Face Pizza Launches in Richmond with 50% Off Pizzas for Opening Week

Cellar at Kindred, Bradmore House, Queen Caroline Street, London W6 9BW – 020 3146 1370

www.wearekindred.com

Related post: Cellar at Kindred launches new evening events

Tags: headline

Subscribe to our Newsletter

View our  Privacy Policy and Terms & Conditions

About Us

TheLondonEconomic.com – Open, accessible and accountable news, sport, culture and lifestyle.

Read more

SUPPORT

We do not charge or put articles behind a paywall. If you can, please show your appreciation for our free content by donating whatever you think is fair to help keep TLE growing and support real, independent, investigative journalism.

DONATE & SUPPORT

Contact

Editorial enquiries, please contact: [email protected]

Commercial enquiries, please contact: [email protected]

Address

The London Economic Newspaper Limited t/a TLE
Company number 09221879
International House,
24 Holborn Viaduct,
London EC1A 2BN,
United Kingdom

© The London Economic Newspaper Limited t/a TLE thelondoneconomic.com - All Rights Reserved. Privacy

No Result
View All Result
  • Home
  • News
  • Politics
  • Lottery Results
    • Lotto
    • Set For Life
    • Thunderball
    • EuroMillions
  • Business
  • Sport
  • Entertainment
  • Lifestyle
  • Food
  • Travel
  • JOBS
  • More…
    • Elevenses
    • Opinion
    • Property
    • Tech & Auto
  • About Us
    • Privacy policy
  • Contact us

© The London Economic Newspaper Limited t/a TLE thelondoneconomic.com - All Rights Reserved. Privacy

← It’s Pints Day at The French House tomorrow! ← Restaurant Review – Café at Upton House, Warwickshire
No Result
View All Result
  • Home
  • News
  • Politics
  • Lottery Results
    • Lotto
    • Set For Life
    • Thunderball
    • EuroMillions
  • Business
  • Sport
  • Entertainment
  • Lifestyle
  • Food
  • Travel
  • JOBS
  • More…
    • Elevenses
    • Opinion
    • Property
    • Tech & Auto
  • About Us
    • Privacy policy
  • Contact us

© The London Economic Newspaper Limited t/a TLE thelondoneconomic.com - All Rights Reserved. Privacy

-->