Easter Wines to Impress

By Charlotte Hope, Lifestyle Editor @TLE-Lifestyle How’s your sommelier knowledge? Personally, the graph with which I work when drinking wine used to be ‘drinkable’to ‘not that drinkable but I’ll drink it’to ‘that’s just probably vinegar’. Over the last few years I’ve really thrown myself into drinking heaps of wine, on the ultimate selfless journey to find you, dear reader, the optimum bottle for the food that you’re ingesting. With this in mind, I bring to you four offerings for your...

Brits Unveil Their Top ‘Posh’ Foods

Cous cous, prawns and kale are among the foods which millions of Brits consider as ‘posh’, a survey revealed. The detailed study also found risotto, pesto and fajitas made the list as did hummus, sushi and sea bass. Italian cheese mozzarella, rocket and even beetroot are also now considered up-market. The study showed that eight in ten Brits feel that certain foods are seen as ‘trendy’ now and that like everything thing else, foods come in and out of fashion. It also...

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