• Privacy policy
  • T&C’s
  • About Us
    • FAQ
    • Meet the Team
  • Contact us
TLE ONLINE SHOP!
  • TLE
  • News
  • Politics
  • Business
  • Sport
  • Opinion
  • Elevenses
  • Entertainment
    • All Entertainment
    • Film
    • Lifestyle
      • Horoscopes
    • Lottery Results
      • Lotto
      • Thunderball
      • Set For Life
      • EuroMillions
  • Food
    • All Food
    • Recipes
  • Property
  • Travel
  • Tech/Auto
  • JOBS
No Result
View All Result
The London Economic
SUPPORT THE LONDON ECONOMIC
NEWSLETTER
  • TLE
  • News
  • Politics
  • Business
  • Sport
  • Opinion
  • Elevenses
  • Entertainment
    • All Entertainment
    • Film
    • Lifestyle
      • Horoscopes
    • Lottery Results
      • Lotto
      • Thunderball
      • Set For Life
      • EuroMillions
  • Food
    • All Food
    • Recipes
  • Property
  • Travel
  • Tech/Auto
  • JOBS
No Result
View All Result
The London Economic
No Result
View All Result
Home Food and Drink Recipes

Heavenly Hot Chocolate Sauce

Spice your dessert life up with this deliciously creamy homemade chocolate sauce. Quick, easy and yummy - ticks all the boxes!

Irene Muller by Irene Muller
2021-09-04 10:55
in Recipes
Hot Chocolate Sauce

Hot Chocolate Sauce. Image credit: Hangry.Recipes

FacebookTwitterLinkedinEmailWhatsapp

There’s nothing better than the classic dessert of ice cream and chocolate sauce. But now you can make it even more alluring by making your own heavenly homemade chocolate sauce.

Jump to Recipe Print Recipe

Keep Stirring

You only need 5 ingredients for this delicious homemade sauce:

  • Double cream
  • 70% dark chocolate chips or slab
  • Coconut oil
  • Honey
  • Sea salt or Kosher salt

Start by melting all the ingredients together over low heat. Remember to keep stirring the mixture so that the chocolate doesn’t get stuck to the bottom of the saucepan. Once the cream is hot enough you will notice that your chocolate will still be a bit clumpy. Take the sauce off the heat but keep stirring until your chocolate sauce becomes smooth and glossy. We recommend doing a taste test (or a few) at this point.

The coconut oil adds a fun aspect to the sauce. When the melted coconut oil in the hot sauce is introduced to cold ice cream, the oil will harden again. This creates a magical shell over the surface of the ice cream.

Leftover Chocolate Sauce Tip

If you’re a fan of the fruit and chocolate combination, then you’ll love this sauce even more. In the case that you have leftover chocolate sauce (no one can blame you if you don’t), dip strawberries or bananas in the sauce and voila! Now you don’t have to feel so guilty since you’re technically eating fruit too!

Hot Chocolate Sauce

Heavenly Hot Chocolate Sauce

Spice your dessert life up with this deliciously creamy homemade chocolate sauce. Quick, easy and yummy – ticks all the boxes!
Print Recipe Pin Recipe
Prep Time: 30 minutes
Cook Time: 15 minutes
Total Time: 45 minutes
Course: Sauce
Cuisine: Global
Keyword: Chocolate, Cream
Servings: 6
Author: Irene Muller

Ingredients

  • 150 g double cream
  • 150 g 70% dark chocolate chips or slab 
  • 50 g coconut oil immediately hardens and creates a magic shell over the surface of the ice cream
  • 3 tsp honey
  • 1 tsp sea salt or kosher salt (it isn't as harsh tasting)

Instructions

  • Place a small saucepan on low heat.
  • Pour the cream into a saucepan, followed by the rest of the ingredients. The cream is added first so the chocolate isn’t resting on the bottom of the saucepan.
  • Heat over low heat until the cream is just hot enough to the touch. The chocolate will have started to melt but still be in little lumps.
  • Remove the sauce from the heat before the chocolate has completely melted, keep stirring off the heat until the sauce is thick smooth, and glossy.
  • You can add ice cream to mold and freeze for 30 minutes or serve immediately over ice cream. 
  • Serve immediately over ice cream.
Tried this recipe?Let us know how it was!

RelatedPosts

How To Make: Pulled Chicken with Beer, Maple Syrup & Chilli

How To Make: Spicy Roasted Nuts

How To Make: Homemade Sausages

How To Make: Peri Peri Chicken

Tags: Food RecipesRecipe

Subscribe to our Newsletter

View our  Privacy Policy and Terms & Conditions

Trending on TLE

  • All
  • trending
Abdollah

‘Rescue us’: Afghan teacher begs UK to help him escape Taliban

CHOMSKY: “If Corbyn had been elected, Britain would be pursuing a much more sane course”

What If We Got Rid Of Prisons?

More from TLE

Weekly Report: Rick Pike PVT Guest Playlist

Post-election housing market views

WATCH: Queen’s band pays tribute to Meat Loaf at Buckingham Palace

Aristocrat branded ‘Scrooge McDuke’ over plans to build new train line

Nancy Pelosi casts doubts over US/UK trade deal

1,000% surge in doctors applying to work overseas on day Hunt imposed contract

Brexit deal: The key points

Curling champ who funded club banned over wheelchair access

How To Make: Toad In The Hole

Coronavirus UK – Mass gatherings in Scotland to be cancelled

JOBS

FIND MORE JOBS

About Us

TheLondonEconomic.com – Open, accessible and accountable news, sport, culture and lifestyle.

Read more

© 2019 thelondoneconomic.com - TLE, International House, 24 Holborn Viaduct, London EC1A 2BN. All Rights Reserved.




No Result
View All Result
  • Home
  • News
  • Politics
  • Business
  • Sport
  • Entertainment
  • Lifestyle
  • Food
  • Travel
  • JOBS
  • More…
    • Elevenses
    • Opinion
    • Property
    • Tech & Auto
  • About Us
    • Meet the Team
    • Privacy policy
  • Contact us

© 2019 thelondoneconomic.com - TLE, International House, 24 Holborn Viaduct, London EC1A 2BN. All Rights Reserved.