Tag: Maître Choux

Interview: Joakim Prat – London’s Most Exciting Pastry Chef?

By Jonathan Hatchman, Food Editor, @TLE_Food Having worked within the kitchens of some of Europe’s most prestigious restaurants – notably Can Fabes near Barcelona and L’Atelier Joël Robuchon here in London – multi award winning pastry chef Joakim Prat opened his first solo venture last year. Located close to Kensington’s ...