Recipes

The Weekly Cocktail Recipe: Shaken Udder Top Banana Pina Colada

By Jonathan Hatchman, Food Editor, @TLE_Food

Specialising in celebrating British milk and offering 100% natural low fat and low sugar milkshakes, Shaken Udder have a new range of drinks that are available to buy from some of the UK’s leading supermarkets. And tying in with the new drinks, the brand have shared the recipe for a delicious alcohol optional cocktail recipe.

This delicious, creamy, thirst-quencher is perfect for a summer’s day and can be made with or without alcohol. The addition of Shaken Udder Top Banana gives it a really creamy texture.

Shaken Udder is available in 330ml bottles from Tesco, Sainsbury’s and Waitrose. For more info visit www.shakenudder.com 

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Top Banana Pina Colada

Course Cocktails
Cuisine Global
Keyword Cocktails
5 minutes
Total Time 5 minutes
Servings 2
Author Jon Hatchman

Ingredients

  • 60 ml pineapple juice
  • 120 ml Shaken Udder Top Banana
  • 60 ml coconut cream
  • 25 ml sugar syrup
  • Wedge of pineapple, to garnish
  • 60 ml white rum (optional)
  • Ice

Instructions

  • Into a blender add all the ingredients. Tip in a handful of ice and pulse until smooth and creamy.
  • Serve in a tumbler or fluted glass and garnish with a pineapple wedge.
Jon Hatchman

Jonathan is Food Editor for The London Economic. Jonathan has run and contributed towards a number of blogs, and has written features for publications such as Eater London, The Guardian, i News, The Independent, GQ, Time Out London and more.

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