Jack Peat

Jack Peat

Jack is a business and economics journalist and the founder of The London Economic (TLE).

He has contributed articles to VICE, Huffington Post and Independent and is a published author.

Jack read History at the University of Wales, Bangor and has a Masters in Journalism from the University of Newcastle-upon-Tyne.

Labour’s Brexit dilemma

Labour is stuck between a rock and a hard place. On the one hand it looks increasingly likely that the party will be forced to back a People’s Vote on Brexit over the coming days, succumbing to the wishes of its membership which consist largely of the same youthful demographic...

Are we more anxious than we have ever been before?

New research has revealed we could be more anxious than ever before, with the demands of modern life putting a strain on our mental wellbeing. Researchers who carried out a detailed study found pressure at work, home and in our social lives has lead 40 per cent of the nation...

Labour prepared to back second Brexit referendum

The Labour Party has become the first of the big two major political parties to back a second referendum if party members voted in favour of one. Both leader Jeremy Corbyn and deputy Tom Watson announced to the media this weekend that they would be ready to "adhere to" any...

Brexit is mortally wounded – it’s time to let it die

Despite the Conservative's incompetence on the domestic front at least they have proved one thing; that there is no workable solution to Brexit that gives us what they promised. That was the words of The New European editor Matt Kelly following the latest round of talks where even a watered-down Chequers...

First “waste bread” to go on sale in London

GAIL’s has announced the UK’s first loaf made with leftover bread, available from this October. The Waste Bread is a sourdough made by turning surplus bread into a porridge, which is then added into the dough. The bread’s tacky, textured crumb sits beneath a thick crust; but because every day’s...

Could KFC turn VFC?

KFC has been urged to consider adding vegan chicken to its menus following a petition signed by 12,600 people in favour of 100 per cent animal-free options. The fast food chain announced earlier this year that it is planning to add vegetarian fried chicken to its menus, but the People...

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