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LIMA cobia fish tiradito

Restaurant Review: LIMA, Fitzrovia

“The restaurant economy is changing and we need to make sure we’re constantly evolving to meet the ever-changing needs of our customers”, Gabriel Gonzalez commented on LIMA’s new menu concept introduced during the spring. Opened by Gonzalez and co-founder Virgilio Martínez (whose original restaurant, Central, in Lima is currently ranked ...

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