By Steve Taggart Wembley Park is one of the most significant regeneration projects in London and the area is being transformed to create a thriving neighbourhood with excellent transport links to central London. New public spaces, shopping and leisure facilities have already opened, alongside the four star Hilton London Wembley hotel, the landmark Brent Civic Centre and new library. The latest phase of apartments at the area’s North West Village are now available for purchase, so now is a fantastic...

By David Morin I am often asked why I continue to busk when I have access to so many opportunities to play in venues and I understand why people are perplexed. Most people may think it's a low-brow form of entertainment, and in all honesty they are partially correct, but mostly I think, incorrect. I quit my job in 2010 to play music full-time. If it wasn’t for the cold hard streets, I wouldn’t have the fans, the amazing team,...

By Declan Roberts (@DeclanMR) Peace Happy People Columbia 09/02/2015 Where do you begin with Peace? A band out of Birmingham with no fear and no idea of their ‘future success’. It’s a mystery question. Firstly, the fact that the resurgence of indie-pop is a secure mantelpiece for them to play for. Secondly, Harry Koisser is a superb songwriter. He knows every little detail for a perfect pop tune that turns into a gig anthem when played live. It’s enhanced with...

By Jack Peat, Editor of The London Economic Last night I attended a small theatre production in Chiswick based on the life of Marie Curie. I won't bore you with the details, but Curie’s first husband Pierre was a played by a typically refined character  who sported a mustard yellow jacket, waistcoat and chinos in true Ted Baker fashion. In fact, his bearded face and flat cap would look downright ordinary in certain London boroughs, I remember thinking, if not for...

By Anna Power @TLE_Film Editor @KittPower “I have more in common with a dog than I do with you” Caine (Channing Tatum or should it be Canine?) The blunder bus has arrived. There were EU food mountains less criminally wasteful than the Wachowski’s latest film, a lavish effrontery to the sci-fi genre and filmmaking in general. Epic both in length and the endurance it takes to sit through it, it’s a crushing disappointment from The Matrix team. Visually magnificent, the...

By Jonathan Hatchman, Food Editor, @TLE_Food Blacklock – Soho Best known for his work at Hawksmoor, Gordon Ker’s new restaurant – Blacklock - will open in Soho this month. Heavily inspired by"Joe Beef in Montreal, roadside shacks in Portugal and the US to the Turkish Ocakbasis off the Kingsland Road," the restaurant is set to focus on serving top-quality beef, pork, lamb and veal chops. Cooked especially on a homemade charcoal grill before being seared with hot irons, made in...

Sport News 24/7 By Simon White  @TLE_Sport They say it's lonely at the top, but clubs at the bottom of the Premier League will attest to being a world away from anyone else.  Both Hull City and Queens Park Rangers have fallen upon hard times this season, sitting 18th and 19th in the table respectively.  Despite their similarities in the table however, their future outlooks differ enormously.  From Hull we see green shoots of recovery and attacking promise which can...

By Jonathan Hatchman, Food editor @TLE_Food Despite the constant changes within British food culture, one ideal that has always stuck out as the pinnacle of the “great British dinner” is our beloved traditional Sunday Roast. Nowadays, the clockwork routine of gathering the family at the dining table at a set time to embark upon a grand feast of roasted meat accompanied by a plethora of trimmings doesn’t run quite as deep. However, as a nation, whenever these opportunities do arise,...

By John Coles - Food Writer Expectations were high long before we went to the Pony & Trap, with many friends singing its praises. Then on the very day we finally got to go there a new poll was published rating it second among Britain's Top 50 Gastropubs, so the juices were flowing well in advance. This old snug country pub stands alone on a hillside overlooking Chew Valley Lake south of Bristol. We arrived on a bone cold January evening, unable to...