Categories: Food and Drink

Gosnells and Anspach & Hobday launch Peckham drinks pop-up

London’s only meadery, Gosnells, has collaborated with south London brewers, Anspach & Hobday, to launch a weekly pop-up outside Gosnells’ production hub in Peckham.

Taking place from Saturday 13th June – and on every Saturday, between 12pm and 7pm –a selection of cans will be available for sale. The drinks will be solely available for takeaway at the moment, but alfresco seating will be introduced later in the summer, as lockdown restrictions are loosened.

“We have so much space outside the meadery,” said Tom Gosnell, founder of Gosnells, “and this will be a great opportunity to introduce visitors to what Anspach & Hobday and ourselves have to offer.

“I am personally besotted by honey and I want to show the flavour-inspiring cleverness of the bee.

“All of our meads are sparkling and gluten-free. Our 0.5% kombucha-like LOW ALC is our starting point, launched in January; then you move on to our brightly coloured 4% abv cans – Sour, Pink Hibiscus, Citra Sea and Hopped – launched last autumn; and our 5.5% orange blossom honey Classic.

“For real mead enthusiasts, we will also be selling our postcode-specific and vintage meads which range from 6-12% abv.

“Every Saturday, I envisage that our iced cocktail slush machine will be working overtime as we’ll be offering our iconic Meadaritas, and maybe a cocktail combining Anspach & Hobday Porter with rum and mead.”    

Anspach & Hobday Co-founder, Jack Hobday, added: “It’s going to be a collaboration with a difference. When Tom suggested it, it seemed such an obvious win-win, both for our customers and for theirs. Our Bermondsey Taproom and The Pigeon, our bar in Camberwell, are gearing up to sell takeaway draught – but this collab will allow us to get back in the real world that much sooner. And to have a bit of much missed fun.

“We will be offering 10% off ten or more cans, and we aim to have core range beers such as The Pale Ale (4.4%), The IPA (6.0%), The Cream Ale (4.5%) and The Lager (4.7%) available along with any specials, so the selection will change week on week.”

The Gosnells x Anspach & Hobday pop-up will take place each Saturday at Gosnells Meadery, Print Village, Chadwick Road, SE15 4PU. Further information can be found here.

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Jon Hatchman

Jonathan is Food Editor for The London Economic. Jonathan has run and contributed towards a number of blogs, and has written features for publications such as Eater London, The Guardian, i News, The Independent, GQ, Time Out London and more.

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