Bologna: How to eat and drink your way around the city in a day
A complete guide to Italy’s culinary epicentre.
Phoebe is a freelance journalist based in Italy. She has previously written for GQ, Conde Nast Traveller, Gentleman’s Journal and others, usually with a focus on food and drink.
A complete guide to Italy’s culinary epicentre.
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© 2019 thelondoneconomic.com - TLE, International House, 24 Holborn Viaduct, London EC1A 2BN. All Rights Reserved.