Lucy is an NCTJ qualified news journalist, with experience working in both regional newspapers and in broadcast for military news providers BFBS, before turning her hand to the world of communications and consultancy for restaurants and chefs. She writes on the topic of food and travel and has a passion for the culinary delights of Scandinavia.
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© 2019 thelondoneconomic.com - TLE, International House, 24 Holborn Viaduct, London EC1A 2BN. All Rights Reserved.
© 2019 thelondoneconomic.com - TLE, International House, 24 Holborn Viaduct, London EC1A 2BN. All Rights Reserved.