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Chocolate Biscuit Salami
Impress family and friends with a slice of scrumptious Chocolate Biscuit Salami - a unique no-bake dessert which is ridiculously easy to make.
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Prep Time:
20
minutes
Total Time:
20
minutes
Course:
Dessert
Cuisine:
Global
Servings:
12
Author:
Melissa Jacobs
Ingredients
125
grams
butter at room temperature
½
cup
castor sugar
2
cups
dark chocolate (melted in microwave)
1
tbsp
Amaretto liqueur (or any of your choice)
240
grams
broken Marie biscuits
100
grams
chopped pistachio nuts
100
grams
chopped almonds
100
grams
chopped cherries
2
tbsp
cream cheese
Topping
1
cup
whipped unsweetened cream
1
tbsp
cherry liqueur
cherries
mint leaves
Icing sugar
Instructions
Melt the chocolate in the microwave for 60 seconds
In a bowl, mix all the ingredients together
It will set quickly as the chocolate solidifies
Spoon the ingredients onto a big piece of cling wrap
Roll it to a size required
Twist the ends of the plastic to get rid of air and to firm up the mixture
Place in the fridge for eight hours
Remove the chocolate salami
Rub icing sugar all over it
Slice desired round disc sizes
Serve with cream and fresh fruit
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