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How To Make: Baby Potato Bake

Baby Potato Bake

Melissa Jacobs
An out-of-this-world baby potato bake that will serve you well for the BBQ season or to spruce up any special occasion.
3.34 from 9 votes
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Side Dish
Cuisine Global
Servings 8

Ingredients
  

  • 24 semi-cooked baby potatoes
  • 14 pieces back bacon
  • 3 fresh rosemary twigs
  • 250 ml fresh cream
  • 100 ml sour cream
  • 2 crushed garlic cloves
  • 250 gram button mushrooms
  • salt and ground black pepper
  • toothpicks

Instructions
 

  • Wrap each baby potato with a piece of bacon, securing the bacon with a toothpick
  • Place the bacon-wrapped potatoes and mushrooms in a greased oven dish
  • Garnish with salt and pepper
  • Place the rosemary twigs and garlic between the potatoes
  • Mix the cream and pour over the potatoes
  • Bake for 45 minutes at 160°C in the oven