Sticky Asian Pork Chops
Give your pork chops a tasty Oriental kick with this delicious sweet and sticky glaze which deliver maximum flavour with minimal effort.
treacle brown sugar
In a saucepan mix all the ingredients together until the sugar is dissolved
Place your pork chops on a grill baking drip tray, brushing one side generously with the glaze
Place your chops in a pre heated oven of 160 degrees for 30 minutes
Remove from the oven and turn the chops, basting the other side with the glaze
Bake for another 30 minutes
Season with salt if needed (Soya sauce contain salt)
Tried this recipe?
Let us know
how it was!
Recipe by The London Economic, thelondoneconomic.com