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Quick and Easy Meaty Nachos
Melissa Jacobs
Whether you're hosting a party or simply enjoying a family dinner, meaty nachos is a fun dish to add to the table.
5
from 1 vote
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Prep Time
30
minutes
mins
Cook Time
20
minutes
mins
Total Time
50
minutes
mins
Course
Main Course
Cuisine
Mexican
Servings
4
Ingredients
1
bag of
nachos or Doritos chips (any flavour)
15
ml
oil
500
grams
lean beef mince
1
onion
chopped
1
clove of
garlic
crushed
salt and pepper
BBQ spice
1/2
chopped fresh chilli
1
tbsp
Worcestershire sauce
1
tsp
tomato sauce
100
ml
water
1
tsp
beef stock powder
TOPPINGS
chopped cucumber
chopped tomato
chopped onion
chopped chilli
sour cream
sliced olives
lemon slices
pickled jalapenos
chopped fresh parsley
grated cheese (optional)
chopped avocado
Instructions
In a saucepan, heat the oil.
Add the onion, mince and garlic.
Cook the mince until brown.
Season to taste.
Add the water, stock, Worcestershire sauce, tomato sauce and chilli.
Simmer for 10 minutes on low heat, uncovered.
Serve on the nachos with a selection of toppings.
Cheese can also be sprinkled over the nachos and meat. Place under the grill for five minutes if desired.
Keyword
Nachos