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Bacon
3.90
from
19
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Prep Time
15
minutes
mins
Cook Time
2
hours
hrs
35
minutes
mins
Resting time
5
minutes
mins
Total Time
2
hours
hrs
55
minutes
mins
Servings
4
Equipment
Greaseproof or baking paper
Ingredients
225
g
plain flour
plus more for dusting
125
g
suet
100
g
stuffing
pre-made or leftover
1
medium onion
roughly chopped
10
rashers
smoked streaky bacon
Salt
Freshly ground black pepper
Cooking oil