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Johnnie Walker Highball Tea
Jon Hatchman
Print Recipe
Pin Recipe
Course
Cocktails
Cuisine
Global
Ingredients
50
ml
Johnnie Walker Black Label
10
ml
tea syrup
125
ml
soda water
To Garnish
Lemon
Instructions
To make the syrup, pour a cup of your favourite tea using boiling water and dilute with equal levels of caster sugar
Leave the syrup to cool before adding into your highball
Build your highball by pouring 50ml of Johnnie Walker Black Label, add 100ml of your homemade tea syrup and 125ml of soda water
Garnish with a squeeze of lemon