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Smashing Pumpkin Fizz
Jon Hatchman
This fun recipe tastes like Halloween in a cup, spicy and sweet!
5
from 1 vote
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Prep Time
5
minutes
mins
5
minutes
mins
Total Time
10
minutes
mins
Course
Cocktails
Cuisine
Global
Servings
1
Ingredients
35
ml
Ketel One Vodka
12.5
ml
Xante Pear Cognac Liqueur
10
ml
Pumpkin syrup
25
ml
Pumpkin purée
Pumpkin spice
a pinch
Champagne
to top
To Garnish
Dried pear chip
Instructions
Mix all of the ingredients together, except the champagne, with some crushed ice in a highball glass.
Next, top with champagne and garnish with the dried pear chip.
Keyword
Cocktails