Ingredients
- 15 ml East London Liquor Company vodka
- 1 dash of Aromatic bitters
- 15 ml Briottet rose liquor
- 2 tsp Rose water
- 1/2 tsp Fresh ginger to infuse in rose water
- Prosecco
Instructions
- Mix all ingredients, apart from the Prosecco, in a coupe glass
- Top with Prosecco and serve
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