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Jack Daniel’s 150th Anniversary Champagne Sazerac
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Course:
Cocktails
Cuisine:
Global
Author:
Jon Hatchman
Ingredients
50
ml
Jack Daniel’s D150 Anniversary
15
ml
Champagne syrup
A
dash
Peychaud’s bitters
A
dash
Angostura bitters
Absinthe rinse
To Garnish
Lemon twist
Instructions
Add the absinthe to a crushed ice filled Rocks/Old Fashioned glass and set to one side
Add all other ingredients to a mixing glass and stir
Discard crushed ice and absinthe from first glass and strain in stirred cocktail
Garnish with lemon twist and serve
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