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‘Ginny the Cheetah’
Jon Hatchman
featuring King of Soho gin blended with a sweet, insalubrious concoction of condensed milk, chocolate sauce and sweetcorn, garnished with a pinch of cinnamon and grated dark chocolate.
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Course
Cocktails
Cuisine
Global
Servings
1
Ingredients
50
ml
King of Soho gin
2
tsp
Sweetcorn
40
ml
Condensed milk
1
tsp
Chocolate sauce
Cinnamon
Dark chocolate
Instructions
Blitz all ingredients with a scoop of crushed ice in a blender or Nutribullet. Garnish with a sprinkle of cinnamon and a grating of dark chocolate.
Keyword
Cocktails