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How To Make: Pulled Beef, Onion & Blue Cheese Sandwich

Pulled Beef, Onion & Blue Cheese Sandwich

The rich flavours of the meat and gravy filling, paired with creamy mashed potato, will take you straight to cottage pie comfort food heaven.
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Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 6
Author: Melissa Jacobs

Ingredients

  • 500 gram Cooked Beef Roast
  • 2 Onions Sliced
  • Salt & Pepper
  • 5 ml BBQ Seasoning
  • 2 ml Sugar
  • 100 gram Blue Cheese Crumbled
  • 6 Garlic Rolls

Instructions

  • With 2 forks, shred the roast apart
  • In a saucepan, heat the oil
  • Add the onions
  • Reduce the heat
  • Season well
  • Add the sugar
  • Fry until golden brown
  • Add the beef and heat
  • On buttered roll, layer the beef, onion and then the blue cheese on top
  • Optional: Add a sunny-side up egg.
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