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Hakushu Forest Highball
Jon Hatchman
Hakushu Distiller’s Reserve enjoys a pleasing freshness with its crisp green apple profile – an ideal base for this simple Highball serve, garnished with fresh mint.
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Course
Cocktails
Cuisine
Japanese
Servings
1
Ingredients
35
ml
Hakushu Distiller’s Reserve
150
ml
Soda Water
Sprig of Mint
Instructions
Chill a glass with ice (best served over good quality cocktail ice).
Pour 35ml Hakushu Distiller’s Reserve.
Keyword
Cocktails